Yukon Gold has an attractive smooth yellow skin with a very yellow flesh. It makes a great baking potato but also a lovely roast or chip potato recipe. Check out our homemade chips recipe and perfect roast potatoes recipe to get you started. There are also some amazing recipes below and in our wider potato recipes which are broken down into neat and helpful categories.
Boiled Potatoes
Roast Potatoes
Steamed Potatoes
A bit about Desiree Desiree potatoes have a firm, creamy tasting flesh making them ideal for smooth mash or being
A bit about Vivaldi Vivaldi is a pale yellow potato with a velvety texture, this makes it great for mashing
A bit about Lady Balfour This variety was named after Lady Eve Balfour – a pioneer of the UK organic
A bit about Salad Blue – 1900 The Salad Blue heritage variety is oval in shape, with the skin and
A bit about Pink Fir Apple – 1850 A heritage variety, Pink Fir Apple fingerling potatoes are long, narrow
A bit about Jazzy Jazzy is a small, set-skinned variety which lends itself perfectly to salads, boiled, roasted whole or
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