|Sat Fat 7.9g||39%|
Take a look at this Pulled Pork Potato Bake. You can make it using leftovers, its a doddle to do and absolutely mouth-watering!
3 large red potatoes (about 550g), finely sliced, lengthways
500g leftover cooked roast pork shoulder, shredded
1 x 400g can chopped tomatoes
1 red onion, peeled and chopped
1 small carrot, peeled and chopped
1 celery stick, chopped
1 teaspoon garlic paste
2 teaspoons smoked paprika
2 teaspoons dried oregano
For the sauce:
50g plain flour
300ml skimmed milk
1 fresh bay leaf
A grinding of nutmeg
Freshly grated Parmesan cheese, to garnish
North African spiced baked eggs with potatoes
Start your day right these insanely delicious North African spiced eggs. Surrounded by succulent seasoned potatoes along with a garlic, saffron and cumin kick, this dish is sure to be the star of the show at any brunch! Serve with chilli flakes and cooling yogurt to make this meal even more tasty!
Low sat fat
Rich, delicious and layered with undertones of fresh, nutty pesto, our potato and sage gnocchi is an indulgent dish packed full of classic Italian flavours.
Famed for their presence at street food events throughout Brazil, Espetinhos are Portuguese kebabs - simple and tasty, and the possibility of combinations are endless!
This campaign was originally produced in the framework of a programme co-financed by the European Union