Per Serving | %RI |
---|---|
kcals 397.5g | 19.9 |
Fat 29.7g | 33 |
Sat Fat 18.5g | 61.7 |
Salt 0.2g | 3.5 |
Sugar 2.8g |
This traditional French dish is always one of the most delectable choices on the menu. Tuck into this classic dauphinoise potato recipe with this simple method brimming with the fantastic flavours of cheese, garlic and thinly sliced smooth potatoes. Delicious!
500g smooth potatoes, (e.g Desiree), thinly sliced
200ml double cream
100ml milk
1 garlic clove, crushed
50g Gruyére cheese, grated
North African spiced baked eggs with potatoes
Start your day right these insanely delicious North African spiced eggs. Surrounded by succulent seasoned potatoes along with a garlic, saffron and cumin kick, this dish is sure to be the star of the show at any brunch! Serve with chilli flakes and cooling yogurt to make this meal even more tasty!
Charred potato, grilled peach and sliced lamb with parsley dressing.
Get your griddle on with this delicious charred potato, grilled peach and sliced lamb dish. Paired with a homemade parsley dressing, this is the perfect mid-week meal to enjoy yourself or share with friends.
Spiralising a potato makes it quicker to cook, and adds a fun twist to your dish. This light salad looks and tastes great!
Low fat
Low sat fat
Low sodium
Try out this recipe for a warm potato and tuna salad. A quick and healthy recipe for a winter evening.