Per Serving | %RI |
---|---|
KCALS 216 | |
Protein 12g | |
Fat 12g | |
Sat fat 4g | |
Carbs 14g | |
Sugar 1g | |
Salt 0.4g |
For this recipe you need a 25cm non-stick frying pan or a little larger.
2 medium-sized smooth potatoes (such as Desirée), peeled and thinly sliced (equates to 300g)
1 tablespoon olive oil
Knob of butter
100g chestnut mushrooms, sliced
5 medium eggs
4 teaspoons milk
2 tablespoons freshly chopped parsley
Serious flavours and colours make this an impressive dish to serve for brunch with friends - give it a go!
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