|Energy (KCal) 130|
|Energy (KJ) 545|
|Saturated Fat 0.5g||2%|
|Total Sugars 1.7g||1%|
Ever tried your hand at hasselback potatoes? Well, here’s a superb method which throws fresh and delicious new potatoes in with the fantastic flavours of rosemary and garlic. This is a superb and delectable dish which works well on its own and is bound to steal the spotlight at parties or as part of a meal.
Great served with all meats, salads or
Discover the video for this recipe below and take a look at our vast library of potato recipe videos on our video hub.simply on their own.
500g Salad/New potatoes
4 sprigs of fresh rosemary
1 whole garlic bulb, broken into cloves
1 tablespoon oil
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Take your spuds and place them right into the heart of this Mediterranean-influenced dish. The potatoes are deliciously infused with flavours of dill, fresh salad leaves and pomegranate - delicious!