|Sat Fat 7.9g||39%|
Check out this easy recipe video below many other potato recipe videos on our video hub.
300g smooth potatoes (such as Desirée), washed and cut into 5mm slices (placed in a bowl of cold water to prevent browning)
1 teaspoon groundnut oil (or another flavourless oil)
100ml half fat crème fraîche
1 teaspoon coriander seeds, lightly crushed
1 teaspoon cumin seeds, lightly crushed
1 bay leaf
2 garlic cloves, peeled and finely chopped or grated
1 teaspoon ground turmeric
200g cauliflower, trimmed and cut into florets
Pinch chilli flakes
Take the roast potato outside the context of the Sunday roast and into more tropical cuisines. The crunchy and soft consistency works amazingly well with the prawn and coconut milk flavours.
Struggling to make perfect sautéed potatoes? Look no further! Try this recipe for a delicious take on classic.
Potato Blinis with Smoked Salmon
Create wonderfully vibrant canapes by using purple potatoes. The combination of smoked salmon and horseradish creme fraiche works beautifully, and these can be served as a starter or for sharing.
Easy to make but no less delicious, dauphinoise potatoes are a creamy and crispy crowd pleaser, perfect for a cold winter night or an evening dinner party. Soft potatoes baked in rich cream and topped with golden cheese, this warming classic brings the taste of France to any kitchen table.