|Sat Fat 3.2g||16%|
These great-tasting croquettes are crispy on the outside and full of warm cheesy mashed potato mixed with ham on the inside - simple and delicious!
270g Fluffy potatoes, e.g. Maris Pipers, boiled, peeled and mashed
50g plain flour
220ml semi-skimmed milk
1 bay leaf, optional
100g grated hard cheese, e.g. Manchego or strong Cheddar
125g thick cut ham, cut into ½cm cubes
Golden breadcrumbs, to coat
Rustle up this delicious and hearty combination of soft crispy spuds, roast vegetables and steak. Guaranteed to fill you up as a main meal or a lunch.
Low sat fat
Enjoy Malaysian flavours with this brilliant curry. Using prawns, cod and salmon, this is a fragrant and delicious dish with punchy aromatic flavours.
A simple, one tray taste of the orient, with baby vegetables.
Recipe courtesy of Olivier Limousin, l’Atelier de Joel Robuchon, created as part of an eight course potato tasting menu specially for Potato Week 2012.
This campaign was originally produced in the framework of a programme co-financed by the European Union