|Energy (Kcal) 402|
|Saturated Fat 3.2g||16%|
|Total Sugars 8.1g||9%|
Heat oven to 220°C/200°C fan-assisted/Gas Mark 7. Prick the potatoes with a fork, place on a plate and microwave on high (900W) for 6 and a half minutes. Turn the potatoes over and microwave for a further three and a half. Transfer the potatoes to a baking sheet and brush with the oil. Season and place on the top shelf of the oven for 20 minutes until the skin is crisp and the flesh is soft. Reduce the temperature to 200°C/180°C fan-assisted/Gas Mark 6 if the potato browns too quickly.
Heat the remaining oil in a large non-stick frying pan over a medium heat and fry the onion for 5 minutes until soft. Add the garlic and Brussels sprouts, season and cook for a further 5 minutes until soft and golden.
Remove the potatoes from the oven. Make a cross in each potato and split open slightly.
Spoon over the Brussels sprout mixture and scatter with the Stilton to serve.
Read our how to use up your Christmas leftovers for more fantastic ideas!
For more festive recipes, be sure to check out our Christmas Recipe Roundup 2017.
4 medium fluffy potatoes (approx 350g), such as Maris Piper or King Edward
1 ½ tbsp olive oil
1 large red onion, sliced
2 garlic cloves, finely chopped
400g leftover Brussels sprouts, shredded
40g Blue cheese, crumbled
"I’m so excited to share this recipe with you, it’s such a winner! It’s so quick to throw together and so satisfying. I love using potatoes instead of noodles, it’s a really fun twist on the dish and a nice new way to use a simple ingredient. The flavours in this are so great too – the mix of sesame, ginger, chilli and coriander with spring onions, peppers, kale and mushrooms is just so delicious. Can’t wait to hear what you all think!"
Feta & spinach potato rosti with roasted tomatoes
These tasty feta and spinach potato rosti are perfect for breakfast, lunch or dinner.
Simple and effective, these Hasselback potatoes are perfect for a lazy lunch or a party nibble.
This campaign was originally produced in the framework of a programme co-financed by the European Union