|Energy (Kcal) 325|
|Saturated Fat 1.6g||5.3%|
|Total Sugars 1.8g|
A simple yet flavoursome warm Potato and Chicken Salad, complete with 5 Spice seasoning.
For a vegetarian option, simply remove the chicken breast
800g salad potatoes, thickly sliced
2 tablespoons oil 400g chicken breast, thinly sliced
1 red pepper, deseeded and sliced
1½ tablespoons Chinese 5 spice powder
½ head of Chinese leaf cabbage, shredded
1 tablespoons white wine vinegar (optional)
A beautifully buttery consistency compliments the mixture of spuds, veg and delicious haddock in this chowder recipe. Discover how to create this amazing dish guaranteed to please.
This Chicken and Potato Pot is quick, easy and full of flavour, full of winter warmers.
A quick meal taking just 25 minutes, this recipe contains potatoes, chicken and tomatoes with a spicy kick.
This campaign was originally produced in the framework of a programme co-financed by the European Union