Per Serving | %RI |
---|---|
Energy (Kcal) 325 | |
Fat 7.5g | 8.3% |
Saturated Fat 1.6g | 5.3% |
Total Sugars 1.8g | |
Salt 0.2g | 3.3% |
A simple yet flavoursome warm Potato and Chicken Salad, complete with 5 Spice seasoning.
Tip
For a vegetarian option, simply remove the chicken breast
800g salad potatoes, thickly sliced
2 tablespoons oil 400g chicken breast, thinly sliced
1 red pepper, deseeded and sliced
1½ tablespoons Chinese 5 spice powder
½ head of Chinese leaf cabbage, shredded
1 tablespoons white wine vinegar (optional)
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