Chicken, Spinach and Mushroom Jacket

Chicken, spinach and mushroom jacket recipe
Prep in Prep in:
10 mins
Cook in Cook in:
40 mins
Serves Serves:
4
Per Serving %RI
Energy (Kcal) 389 19%
Fat 6.7g 9%
Saturated Fat 1.0g 5%
Total Sugars 5.9g 7%
Salt 0.3g

Method

Treat yourself to a hot jacket potato - crispy skin on the outside and heartwarming fluffy potato inside topped with this tasty combination of chicken, spinach and mushroom.
  1. Heat oven to 220°C, 200°C Fan, Gas Mark 7. Prick the potatoes with a fork, place on a plate and microwave on HIGH (900W) for 6 minutes. Turn the potatoes over and microwave on HIGH for a further 4 minutes.
  2. Transfer the potatoes to a baking sheet and brush with the oil. Season and place on the top shelf of the oven for 30-40 minutes until the skin is crisp and the flesh is soft.
  3. Heat the remaining oil in a large non-stick frying pan over a medium heat and fry the onion for 5 minutes until soft. Add the garlic and mushrooms. Cook for a further 6-8 minutes until soft and golden.
  4. Stir through the spinach, chicken and ¾ of the parsley.  Cook for 3-4 minutes until the spinach wilts and the chicken is hot.
  5. Remove the potatoes from the oven.  Make a sharp cross over each potato and split open slightly. Spoon over the chicken mixture and serve immediately.

Ingredients

4 medium fluffy potatoes (approx 350g), such as Maris Piper or King Edward
1½ tablespoons olive oil
1 large onion, peeled and finely chopped
2 garlic cloves, peeled and finely chopped
250g chestnut mushrooms, cleaned and sliced
200g fresh spinach leaves
2 cooked chicken breasts, finely shredded
3 tablespoons freshly chopped parsley

4 medium fluffy potatoes (approx 350g), such as Maris Piper or King Edward
1½ tablespoons olive oil
1 large onion, peeled and finely chopped
2 garlic cloves, peeled and finely chopped
250g chestnut mushrooms, cleaned and sliced
200g fresh spinach leaves
2 cooked chicken breasts, finely shredded
3 tablespoons freshly chopped parsley

You may also like

Corned Beef Hash Recipe

Potatoes With Corned Beef Hash

Simple ingredients, and really easy to cook - this recipe will definitely make you see a traditional store cupboard staple in a whole new light!

  • Prep in: 10 mins
  • Cook in: 30 mins
Crushed new potatoes with pan fried lime salmon steaks recipe

Crushed New Potatoes with Pan-Fried Lime Salmon Steaks

This dish is a great recipe for those looking for an easy and healthy dinner to make. The added lime helps give this dish a fresh kick!

  • Prep in: 10 mins
  • Cook in: 20 mins
Patatas Bravas with Chorizo in Red Wine Sauce

Patatas Bravas with Chorizo in Red Wine Sauce

Patatas Bravas with Chorizo in Red Wine Sauce

Treat yourself to a taste of Spain! Packed with chorizo and red wine, this is sure to please a crowd.

  • Prep in: 10 mins
  • Cook in: 20 mins
Cajun Style Steak and Chips

Homemade Chips and Cajun Style Steak

The perfect fluffy, chunky cut chips with a delicious steak, topped off with a fruity salsa, perfect with the cajun seasoning.  What better way to impress?

  • Prep in: 5 mins
  • Cook in: 20 mins