|Sat Fat 3.5g||11.7|
Try this Cheese and Vegetable Potato Bake for a delicious and nutritious evening meal. Taking just 15 minutes to prep and 15 minutes to bake this is great for those short on time.
450g smooth or salad potatoes, scrubbed and sliced
1 tablespoon vegetable oil
1 onion, peeled and finely chopped
1 garlic clove, peeled and crushed
2 red or green peppers, cut into small chunks
1 courgette, chopped
1 celery stick, chopped
1 tablespoon tomato purée
3 tablespoons red wine (or you can use a shake of Worcestershire sauce instead)
1 tablespoon dried oregano
3 tomatoes, roughly chopped
50g hard cheese, grated
Asian spiced Potato Crab Cakes with Rainbow Slaw
Give your taste-buds a treat with these Asian-spiced Potato Crab Cakes. Flavoured with aromatic ginger, chilli and light soy sauce, these potato cakes are a quick and delicious choice for any occasion. Serve with fresh, rainbow slaw for that extra special kick.
Broccoli Stilton Apple Potato Ramekins
The combination of broccoli, Stilton and apple creates a delicious rich flavour in this dish. Enjoy these yummy ramekins as a starter, or served as party food.
Griddled lamb steaks with warm potato salad
The perfect pairing, try these lamb steaks with a warm potato salad. Perfect for all seasons.
moroccan-spiced baked potato crisps
These deliciously moreish crisps will have you coming back for more! Perfect for when you'd like to serve something a little out of the ordinary.
This campaign was originally produced in the framework of a programme co-financed by the European Union