We Love Potatoes!

Try some Soup Recipes

Who doesn’t like a good thick soup after a autumn’s walk, or a light soup in summer? We have some favourites for you to try from both. A handheld blender is a great investment if you make a lot of soup. Experiment with flavours and textures to find the perfect soup for you. Soup is best served with chunky bread or oatcakes.

From winter warmers to summer gazpacho we all love a great soup. Using in-season vegetables will allow you to have a constant change in the lunch time staple.

Zuppa Toscana. Sausage, Bacon & Potato Soup

Our take on Zuppa Toscana! This absolutely delicious soup is full of flavour as you cook off bacon and sausage then add your choice of veg and greens.

Prep: 15 Mins

Cook In: 30 Mins

Pork, Soup, Under 30 mins, Video, World Flavours
Recipe by Simon Howie
Contains: Dairy

Potato, Ham, Onion and Chive Soup

This recipe is perfect for a filling winter lunch but for less than 200 calories. Containing potatoes, ham, onion and chive it has a great silky smooth taste.

Cook In: 20 Mins

Autumn, Classic British, Lunch & Dinner, Pork, Soup, Under 30 mins, Under 400 Calories, Winter
Contains: Dairy

Cullen Skink Potato Soup

Cullen skink is a wonderfully flavoursome thick soup made up of potatoes, onions and smoked haddock. It is named after a coastal town in Moray, Scotland.

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Classic British, Soup, Under 400 Calories, White Fish, Winter
Contains: Dairy

Chunky Potato and Chicken Soup

This is the soup you need to chase away the chill and infuse warmth into a grey day. It’s hearty, earning its ‘chunky’ name, yet remarkably simple to make.

Prep: 15 Mins

Cook In: 20 Mins

Autumn, Best of Basics, Chicken, Classic British, Lunch & Dinner, Soup, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Dairy

Oxford Potato Soup

Based on a popular 1940’s wartime soup this Oxford Potato Soup recipe has been recreated for today. A warming, healthy soup of potatoes, onions, leeks and celery.

Prep: 10 Mins

Cook In: 30 Mins

Classic British, Lunch & Dinner, Soup, Spring, Under 400 Calories, Vegetarian

Healthy Potato and Bean Soup

Potatoes are a healthy and hearty addition to any soup. Here they combine with seasonal veg and tinned kidney beans to provide a satisfying lunch favourite.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Lunch & Dinner, Soup, Under 30 mins, Under 400 Calories, Vegetarian

Sausage and Sweetcorn Chowder

A slight twist on the traditional New England corn Chowder, the addition of smoked sausage brings a new depth of flavour to this winter-warming dish.

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Pork, Soup, Under 30 mins, Winter
Contains: Dairy

Smoked Haddock and Potato Chowder

A beautifully buttery consistency compliments the mixture of spuds, veg and delicious haddock in this chowder. Create this amazing dish guaranteed to please

Prep: 10 Mins

Cook In: 15 Mins

Autumn, Lunch & Dinner, Soup, Under 400 Calories, White Fish
Contains: Dairy

Autumnal Potato and Pumpkin Soup

A wonderful pumpkin soup which holds the warming flavours needed to thaw that Autumnal chill. A thick soup which holds a fragrant mix of tastes and flavours.

Prep: 15 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Soup, Under 400 Calories, Vegetarian

Aromatic Potato, Pea and Mint Soup with Garlic Toasts

This delectable, creamy potato and pea soup recipe is spruced up with a variation of flavours including garam masala and accompanying slice of Garlic Bread.