Mains
Impress your guests with delectable canapes
Make potatoes the star of the party with these easy and delicious canape recipes. From classic smoke salmon blinis, to moreish Mexican beef tacos impress your friends at any party.
Quick and Easy Dauphinoise Potato
This traditional French dish is always one of the most delectable choices on the menu. Tuck into this classic dauphinoise potato recipe with this simple method brimming with the fantastic
Prep: 15 Mins
Cook In: 25 Mins
Easy Tray Bake Moroccan-Style Lamb Tagine
A convenient and flavourful twist on a traditional dish. This recipe brings the exotic tastes of Moroccan cuisine to your table with tender lamb and a rich blend of spices,
Prep: 10 Mins
Cook In: 35 Mins
New Potato Salad with Mustard Dressing
Place the potatoes in a pan of lightly salted boiling water. Cover and simmer for 15 minutes or until tender, then drain and return to the pan. Halve the potatoes. Mix
Prep: 5 Mins
Cook In: 15 Mins
Creamy New Potato Salad
Potato salad is a versatile year-round favourite, perfect for gatherings like barbecues, parties, or holiday get-togethers. This Creamy New Potato Salad recipe, featuring crème fraiche, mayonnaise, and salad potatoes, guarantees
Prep: 5 Mins
Cook In: 15 Mins
Funky Potato and Courgette Salad
A creative and vibrant dish that adds a fun twist to traditional potato salad. This recipe combines the comforting appeal of potatoes with the freshness of courgettes and a zesty
Prep: 10 Mins
Cook In: 25 Mins
Spanish Chicken and Chorizo Potato One Pot
Preheat the oven to 220°C, 200°C  Fan, Gas Mark 7. Cook the potatoes in salted boiling water for 15 minutes until tender. Drain and set aside until required. With a sharp
Prep: 15 Mins
Cook In: 40 Mins
Beijing Spiced Potato and Chicken Roast
A flavourful dish that combines tender pieces of chicken with a medley of spiced potatoes, capturing the essence of Beijing cuisine. Preheat the oven to 200°C, 180°C Fan, Gas Mark
Prep: 5 Mins
Cook In: 25 Mins
Hot Wok Potato and Beef Stir-fry
Bring a saucepan of water to the boil and cook the matchsticks of potato for 1 minute and then drain and leave to cool. Place a large frying pan or
Prep: 10 Mins
Cook In: 10 Mins
One Pan Lyonnaise Potatoes
The easiest way to thinly slice your potatoes is to use mandolin. Alternatively take your time and use a sharp knife making sure the potato slices are consistent. Melt the
Prep: 10 Mins
Cook In: 20 Mins
Potato Chow Mein
Place the potatoes into a large bowl and cover with cold water. Set aside for 10 minutes. Drain and rinse the potatoes under cold water, drain again and dry by
Prep: 10 Mins
Cook In: 12 Mins
Potato, Red Onion and Chicken Galette Pie
Heat the oven to 180°C, 160°C Fan, Gas Mark 4. Lightly brush the sheets of pastry with oil. Use to line a 20cm loose bottomed, fluted tart tin. Gently spread
Prep: 10 Mins
Cook In: 20 Mins
Chinese 5 Spice Potato and Chicken Salad
A simple yet flavoursome warm Potato and Chicken Salad, complete with 5 Spice seasoning. Boil the potatoes for approx. 8 minutes until tender, drain. Heat the oil in a large
