Add a spring to your step with our irresistible seasonal recipes. Featuring delicious fresh produce, try our many dishes this Spring. We want to ditch the winter stews for lighter meals when the days begin to lengthen. These recipes can be enjoyed all year round, but are especially good in the spring when ingredients such as asparagus come into season in the UK.

Surprise yourself and put a spring in your step with a random spring recipe.

Make potatoes the hero ingredient this Spring

Potato Salad with Warm Mackerel

An exquisite salad with a completely different ingredient – mackerel. It really does work well. Serve with a crisp watercress salad for a complete meal.

Prep: 5 Mins

Cook In: 15 Mins

Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish

St. Patrick’s Day Potato, Bacon and Cabbage Gratin

Celebrate St Patrick’s day with family and friends in true style. Cook up a storm with this modern twist on traditional ingredients. Perfect all year round

Prep: 10 Mins

Cook In: 35 Mins

Best of Basics, Lunch & Dinner, Mains, Pork, Spring, Under 400 Calories
Contains: Dairy, Gluten

Bubble and Squeak with Asparagus and Hollandaise

A classic and satisfying dish, perfect for using up left overs from roast dinners, but still quick and easy to cook from scratch. Try with a poached egg.

Prep: 10 Mins

Cook In: 10 Mins

Best of Basics, Breakfast & Brunch, Classic British, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Egg

Mexican Potato Wedges with Egg and Avocado Salsa

A quirky take on the Mexican theme with deliciously spiced wedges, sweetcorn topped with an egg. Kids will love this and it will quickly become a favourite.

Prep: 10 Mins

Cook In: 30 Mins

Lunch & Dinner, Spring, Vegetarian, World Flavours
Recipe by Jo Pratt
Contains: Egg

Chinese Chicken and Potato Stir-fry

A savoury dish combining tender pieces of chicken, thinly sliced potatoes, and a medley of vegetables stir-fried together in a delicious Chinese-style sauce.

Prep: 15 Mins

Cook In: 15 Mins

Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, World Flavours
Contains: Gluten

Summer Fruity Potato Salad

Potatoes can be served with fruit to give a wonderful dilemma. Is it a main course? Is it a dessert? Certainly a unique tasty addition to any BBQ.

Prep: 6 Mins

Cook In: 10 Mins

BBQ and Salads, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories, Vegetarian

Spicy Mexican Jacket Potato

Jacket potatoes cooked to fluffy perfection with spicy tomato, sweetcorn and cheese fillings – this Mexican style Jacket Potato can pack a bit of a kick!

Prep: 10 Mins

Cook In: 30 Mins

BBQ and Salads, Best of Basics, Jacket Potato, Lunch & Dinner, Spring, Vegetarian, World Flavours
Contains: Dairy

One Pan Ham Hock and Kale Hash

Ham Hock or pork knuckle is the joint that attaches a pig’s foot to its leg. Can be bought ready cooked and shredded it adds a distinctive flavour to dishes.

Prep: 10 Mins

Cook In: 25 Mins

Autumn, Classic British, Lunch & Dinner, Mains, Pork, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Dairy, Egg

Potato Farl Steak Sandwich with Caramelised Red Onion and Cheese Sauce

Also known as potato cakes or scones, potato farls are made from a flour and potato dough which is rolled flat and cut into slices, ready to cook. Tasty!

Prep: 20 Mins

Cook In: 15 Mins

Beef, Breakfast & Brunch, Lunch & Dinner, Spring
Contains: Dairy, Gluten

Chaat Masala Spicy Street Snacks from India

Chaat Masala is a spice powder mix traditionally used in Indian cuisine. Combining these spicy flavours with prawns, courgette makes a delicious meal.

Prep: 10 Mins

Cook In: 10 Mins

Canape, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours
Contains: Dairy

Greek Potato and Chicken Parcels with Pomegranate, Spinach and Sumac

This incredibly enjoyable Greek recipe finds potatoes mingling with flavours of chicken, pomegranate and spinach in a parcel presentation made of filo pastry.

Prep: 15 Mins

Cook In: 15 Mins

Chicken, Lunch & Dinner, Mains, Spring, Summer, Under 30 mins, World Flavours
Contains: Dairy, Gluten

Japanese Miso Potato and Chicken Broth

Enjoy the tasty combination of perfectly cooked potatoes and chicken along with traditional Japanese miso flavours for an interesting soup alternative.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, Chicken, Lunch & Dinner, Soup, Spring, Under 400 Calories, Winter, World Flavours

The Ultimate New York Hash Brown

A perfect centrepiece to a lunch this can be served with different combinations. Fried egg, sliced avocado, lime, coriander and sour cream. Its your choice!

Prep: 10 Mins

Cook In: 15 Mins

Beef, Best of Basics, Breakfast & Brunch, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours
Contains: Egg

Danish Potato Pancakes

Try out this delicious savoury pancake recipe with a twist! This approach makes use of salmon and asparagus which blends deliciously with the pancake base.

Prep: 10 Mins

Cook In: 10 Mins

Autumn, Breakfast & Brunch, Salmon, Spring, Under 30 mins, World Flavours
Contains: Dairy, Egg, Gluten

Keema Hash

Keema is the Indian term for mince and this dish uses lamb for a distinctive dish full of flavour. Top with a fried egg for an extra aspect to this quick meal.

Prep: 10 Mins

Cook In: 20 Mins

Breakfast & Brunch, Lamb, Lunch & Dinner, Spring, Under 30 mins, World Flavours
Contains: Egg

Asian spiced Potato Crab Cakes with Rainbow Slaw

A flavoursome dish that combines the delicate taste of crab with the comforting presence of potatoes and a vibrant assortment of crunchy slaw vegetables.

Prep: 20 Mins

Cook In: 10 Mins

Canape, Lunch & Dinner, Shellfish, Spring, Under 30 mins, World Flavours
Contains: Gluten

Potato-style Tabbouleh

For a taste of the Emirates in your own home, try this modified version of a classic Tabbouleh dish, with a bit more bite. Serve with lamb chops and pitta bread.

Prep: 10 Mins

Cook In: 10 Mins

Lamb, Lunch & Dinner, Spring, Under 30 mins, World Flavours
Contains: Gluten

Blue Cheese Mini Beef Sliders With Potato Buns

Blue Cheese Mini Burgers with Potato Buns don’t take long and are fun to make too – the kids will love them! Also the perfect recipe to impress friends.

Prep: 20 Mins

Cook In: 20 Mins

Beef, Canape, Child Friendly, Lunch & Dinner, Spring
Contains: Dairy, Egg, Gluten

Chocolate Potato Cake

A potato treat combining the rich flavours of chocolate with the moist and tender texture of potatoes. Slightly denser than the traditional chocolate cake.

Prep: 10 Mins

Cook In: 40 Mins

Dessert, Spring, Vegetarian
Contains: Dairy, Egg

Potato, Chicken and Broccoli Pizetta

Potatoes as a topping for a pizza should be far more popular. This Pizetta recipe uses wraps as the base for an extremely convenient and easy perfect potato pizza.

Prep: 10 Mins

Cook In: 15 Mins

Best of Basics, Chicken, Child Friendly, Lunch & Dinner, Spring, Under 30 mins
Contains: Dairy, Gluten

Potato, Lentil and Mangetout Salad with Grilled Salmon

Lentils give this dish a unique taste which goes well with Salmon. The dressing is a decadent extra and brings out the flavours of the dish.

Prep: 10 Mins

Cook In: 10 Mins

BBQ and Salads, Lunch & Dinner, Salmon, Spring, White Fish

Potato and Sage Gnocchi with Pesto

Sage and pesto delightfully flavour this gnocchi recipe. Video showcases how to make gnocchi from scratch so you can go on to make your own creations.

Cook In: 25 Mins

Lunch & Dinner, Spring, Under 30 mins, Video, World Flavours
Contains: Dairy, Gluten

Indian Style Lamb, Potato and Aubergine Dhansak Curry

Lamb is a wonderful meat to cook with Indian spices. This one-pot dish gives a delicious combination of lentils and spice. Buy British Lamb in Season.

Prep: 20 Mins

Cook In: 30 Mins

Autumn, Best of Basics, Lamb, Lunch & Dinner, Mains, Spring, Under 400 Calories, Winter, World Flavours
Contains: Dairy

Salmon and Mozzarella Potato Bonbons

A quirky twist on a fish cake, these can be served as a mini-appetizer or canape at a party – they look and taste great! Delicious with a crisp salad.

Prep: 15 Mins

Cook In: 25 Mins

Canape, Lunch & Dinner, Salmon, Spring, Under 30 mins, Under 400 Calories
Contains: Dairy

Potato Chicken Chow Mein

A Chow Mein with potatoes instead of the usual rice is a welcome change. Using the traditional quick stir-fry method, means you have a healthy meal in no time.

Prep: 10 Mins

Cook In: 12 Mins

Lunch & Dinner, Mains, Spring, Summer, Under 30 mins, World Flavours
Contains: Gluten

Potato Rosti with Asparagus and Egg

Buy British Asparagus in season and enjoy rustling up this perfect lazy brunch. Whether you make the sauce or use a bought one it gives the perfect finishing touch.

Prep: 25 Mins

Cook In: 21 Mins

Autumn, Breakfast & Brunch, Spring, Under 30 mins, Under 400 Calories, Vegetarian, Video
Contains: Dairy, Egg

Aromatic Iranian Lamb and Potato One Pot

A flavourful and hearty dish that combines tender pieces of lamb with potatoes and a fragrant blend of spices and herbs. Buy British Lamb in Season.

Prep: 20 Mins

Cook In: 105 Mins

Autumn, Lamb, Lunch & Dinner, Mains, Spring, World Flavours
Contains: Dairy

Oxford Potato Soup

Based on a popular 1940’s wartime soup this Oxford Potato Soup recipe has been recreated for today. A warming, healthy soup of potatoes, onions, leeks and celery.

Prep: 10 Mins

Cook In: 30 Mins

Classic British, Lunch & Dinner, Soup, Spring, Under 400 Calories, Vegetarian

Sticky Salmon topped Potato Noodles with Pak Choi

Create healthy “noodles” by spiralising potatoes adding a fun twist. Salmon is cooked in tasty garlic and ginger then served with a delicious sticky sauce.

Prep: 10 Mins

Cook In: 25 Mins

Lunch & Dinner, Salmon, Spring, World Flavours
Contains: Gluten

Moroccan Lamb Tagine

A convenient and flavourful twist on a traditional dish. Bring the exotic tastes of Morocco to your table with tender lamb and a rich blend of spices.

Prep: 10 Mins

Cook In: 35 Mins

Autumn, Lamb, Lunch & Dinner, Mains, Spring, Under 30 mins, Video, World Flavours

Spiralised Potato Wrapped Cod with Herbs

Get creative with your spuds and be ready to impress with this delicious Spiralised Potato Wrapped Cod. A dish with great taste and classy presentation!

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish

Charred Potato, Grilled Peach and Sliced Lamb with Parsley Dressing

Get your griddle on with this delicious charred potato, grilled peach and sliced lamb dish paired with a homemade parsley dressing. Buy British Lamb.

Prep: 10 Mins

Cook In: 25 Mins

BBQ and Salads, Lamb, Lunch & Dinner, Spring

Mustard Mash with Poached Cod

This recipe finds the flavours of cod and mustard mashed potato combine well for a delicious healthy and filling meal. Experiment with different mustards.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Classic British, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish
Contains: Dairy

Mediterranean Potato Salad with Green Beans

Pomegranate seeds might seem strange in a salad, however mixed with the courgettes and green beans they are a great contrast for this Mediterranean Potato Salad.

Prep: 5 Mins

Cook In: 20 Mins

BBQ and Salads, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories, World Flavours

Lamb, Potato and Orange Stew

This hearty stew brings out the flavour of the orange proving that it is an unusual but perfect pairing for lamb. A filling dish which will become a favourite.

Prep: 15 Mins

Cook In: 25 Mins

Autumn, Lamb, Lunch & Dinner, Spring
Contains: Gluten

Roasted Red Pepper, Potato, Chorizo and Kale Stew

Dive into this tasty and fulfilling roasted red pepper, potato, chorizo and kale stew. This Spanish-inspired stew is vibrant in colour and rich in flavour.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, Lunch & Dinner, Pork, Spring, Video, Winter, World Flavours
Contains: Dairy

Lamb Mini Roast with Rosemary Butter

Is there a better pairing than Lamb and Rosemary? Served here with succulent roast vegetables and boiled potatoes for a lazy weekend lunch. Buy British Lamb.

Prep: 10 Mins

Cook In: 40 Mins

Best of Basics, Lamb, Spring
Contains: Dairy

Healthy Seed-Crusted Fish & Chips

A modern twist on Fish and Chips give a healthy alternative to the deep fried traditional fare. This can be made with left over boiled potatoes for a quick meal.

Prep: 10 Mins

Cook In: 30 Mins

Lunch & Dinner, Mains, Seasonal, Spring, White Fish
Contains: Egg

Red Pepper and Potato Frittata

A fantastic consistency runs through this frittata which is littered with soft potato and crunchy red pepper. Discover the easy method for excellent results.

Prep: 10 Mins

Cook In: 45 Mins

Best of Basics, Breakfast & Brunch, Lunch & Dinner, Spring, Vegetarian, World Flavours
Contains: Egg

Griddled Lamb Steaks with Warm Potato Salad

Having a warm salad gives a new dimension to the classic combination of Lamb and Potatoes. Buy British Lamb in season for this simple, yet sophisticated meal.

Prep: 10 Mins

Cook In: 20 Mins

Classic British, Lamb, Lunch & Dinner, Spring

Potato and Mushroom Omelette

Master how to make an omlette as they are incredibly quick, healthy and filling. Having mushrooms and potatoes as a filling counts as one of your five a day.

Prep: 20 Mins

Cook In: 4 Mins

Autumn, Breakfast & Brunch, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Dairy, Egg

Aussie-Style Potato Scones with Avocado

A great way to use up left over mashed potatoes. This unique dish combines the comforting goodness of scones with the creamy luxury of avocado.

Prep: 5 Mins

Cook In: 12 Mins

Breakfast & Brunch, Canape, Spring, Under 30 mins, World Flavours
Contains: Dairy, Egg, Gluten

Gnocchi with Marinara Sauce

A classic Italian pasta dish featuring soft potato dumplings known as gnocchi, smothered in a rich, tangy marinara sauce. It’s a beloved Italian comfort food.

Prep: 20 Mins

Cook In: 20 Mins

Lunch & Dinner, Spring, Under 30 mins, Vegetarian, World Flavours
Contains: Dairy, Gluten

Bombay Potato Frittata with Tomato Chutney

A flavourful dish that blends the classic Italian frittata with the vibrant, spicy flavours of Bombay. Potatoes are complimented by cumin, chili and ginger.

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Breakfast & Brunch, Lunch & Dinner, Mains, Spring, Under 30 mins, Vegetarian, World Flavours
Contains: Dairy, Egg

Duchesse Mini Fish Pies

A charming and delicious take on the classic fish pie. These bite-sized treasures feature flaky, tender fish enveloped in a velvety, duchesse potato topping.

Prep: 15 Mins

Cook In: 15 Mins

Autumn, Canape, Lunch & Dinner, Salmon, Spring, Under 30 mins, Under 400 Calories, Video, White Fish, Winter
Contains: Dairy, Egg

Potato and Tuna Cakes

This dish works just as well with tinned salmon, and is a quick and tasty way to use up any leftover mash. The grown up version of the fish cakes.

Prep: 20 Mins

Cook In: 10 Mins

Lunch & Dinner, Spring, Under 30 mins, White Fish
Contains: Dairy, Egg, Gluten

Bombay Potato Hash

A hearty dish that combines the comforting qualities of a classic potato hash with the vibrant and spiced flavours of Indian cuisine. Turn up the heat a bit!

Prep: 10 Mins

Cook In: 15 Mins

Lunch & Dinner, Spring, Under 30 mins, Vegetarian, World Flavours
Contains: Dairy

Potato, Red Onion and Chicken Galette Pie

This easy, 30 minute savoury French galette recipe with its golden filo pastry pie crust is as tasty as it looks. Delicious hot or cold.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins
Contains: Dairy, Gluten

Potato Blinis with Smoked Salmon

Smoked Salmon Blinis are the staple canape dish. Using potatoes makes them stand out from the crowd and we’ve used purple potatoes for an extra wow factor.

Prep: 20 Mins

Cook In: 10 Mins

Autumn, Breakfast & Brunch, Canape, Salmon, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Dairy

Chinese Potato Cakes

A savoury Chinese twist to the traditional bubble and squeak results in tasty and comforting potato cakes with a unique texture, and a blend of flavours.

Prep: 5 Mins

Cook In: 10 Mins

Breakfast & Brunch, Canape, Lunch & Dinner, Spring, Under 30 mins, Vegetarian, World Flavours
Contains: Dairy

Creamy New Potato Salad

Potato salad is a versatile year-round favourite. Creamy New Potato Salad features crème fraiche, mayonnaise and guarantees deliciousness every time.

Prep: 5 Mins

Cook In: 15 Mins

BBQ and Salads, Best of Basics, Child Friendly, Lunch & Dinner, Mains, Spring, Summer, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Dairy, Egg

Chunky Potato and Chicken Soup

This is the soup you need to chase away the chill and infuse warmth into a grey day. It’s hearty, earning its ‘chunky’ name, yet remarkably simple to make.

Prep: 15 Mins

Cook In: 20 Mins

Autumn, Best of Basics, Chicken, Classic British, Lunch & Dinner, Soup, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Dairy

Chips and Cajun Style Steak

A Cajun twist on the classic Steak and Chips. A tempting recipe that revisits homemade chips with Cajun seasoning and a fruity salsa. Perfect for weekends.

Prep: 5 Mins

Cook In: 20 Mins

Beef, Lunch & Dinner, Spring, Under 30 mins, World Flavours

Tuscan Potatoes and Chicken in a Tomato Sauce

A combination of Mediterranean flavours make this ideal for sharing around the dining table all year round, whether you are eating al fresco or not.

Prep: 10 Mins

Cook In: 20 Mins

Chicken, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours

Patatas Bravas with Chorizo in Red Wine Sauce

A classic Spanish tapas dish Patatas Bravas is cubes of potato in a spicy, tomato sauce. This indulgent recipe has a red wine sauce and chorizo.

Prep: 10 Mins

Cook In: 20 Mins

Mains, Pork, Spring, Under 30 mins, Under 400 Calories, World Flavours

New Potato Salad with Mustard Dressing

An easy traditional Potato Salad recipe which is very appetizing. Can be kept in the fridge for several days so you can easily double the quantities.

Prep: 5 Mins

Cook In: 15 Mins

BBQ and Salads, Best of Basics, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Egg

Chicken and Pesto Jacket Potato

Simple yet so tasty, this classic combination of basil, tomato and chicken with an aromatic pesto sauce will bring your jacket to life. Perfect mid week quick meal.

Prep: 10 Mins

Cook In: 10 Mins

Autumn, BBQ and Salads, Chicken, Jacket Potato, Lunch & Dinner, Spring, Under 30 mins, Winter
Contains: Dairy

Shallot and Potato Channa Chaat

This delicious Indian inspired salad manages to be both light and filling, with spiced chickpeas and potatoes, fresh pomegranate seeds and a zingy chutney.

Prep: 10 Mins

Cook In: 25 Mins

Lunch & Dinner, Mains, Spring, Under 30 mins, Vegetarian, World Flavours
Recipe by UK Shallots
Contains: Dairy

Baked Potato with Asian Inspired Slaw

A fusion dish that combines the simplicity of a baked potato with the vibrant flavours of Asian cuisine. Fresh, crisp vegetables and zingy flavours.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, BBQ and Salads, Best of Basics, Jacket Potato, Lunch & Dinner, Spring, Under 400 Calories, World Flavours

Roast Potatoes with Lamb Cutlets

Even the mention of Roast lamb and potatoes will get people salivating! Rather than the full roast, this recipe uses cutlets which cook much faster.

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Lamb, Lunch & Dinner, Spring, Under 30 mins, Winter
Contains: Dairy

Cajun Spiced Chicken Chorizo and Potato One Pot

Fantastically simple yet packed with flavour, this dish is perfect to share with friends. Serve with yoghurt and pomegranate to compliment the Cajun kick!

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Pork, Spring, World Flavours
Contains: Dairy

Potato Stir-fry with Jamaican Jerk Chicken

Bring the exotic flavours of Jamaica to your table. Spices are readily available and bring a new dimension to cooking. Try some Cajan spice to compare the tastes.

Prep: 10 Mins

Cook In: 12 Mins

Best of Basics, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, World Flavours

Baby Baked Potatoes with Beef and Horseradish

These are great for a party or as a snack. Add all sorts of fillings from poached or tinned salmon to sautéed mushrooms or spinach and goat’s cheese.

Prep: 15 Mins

Cook In: 40 Mins

Beef, Canape, Classic British, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories
Recipe by Diabetes UK
Contains: Dairy

Potato Salad with Homemade Salsa Verde

Making your own sauce for this potato salad is really easy. Chop mix and go! The zesty taste of the lemon brings out the herbs and capers. Serve Warm.

Prep: 5 Mins

Cook In: 15 Mins

BBQ and Salads, Best of Basics, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian

Potato Yaki Udon

Using potatoes instead of noodles is a fun twist. The mix of sesame, ginger, chilli and coriander with spring onions, peppers, kale and mushrooms is so delicious.

Lunch & Dinner, Spring, Under 400 Calories, World Flavours

Potato Crusted Pizza

Who knew you could make a pizza base using potatoes? Try this great pizza recipe with a twist, perfect for getting kids involved in cooking their own food too!

Prep: 25 Mins

Cook In: 20 Mins

Child Friendly, Lunch & Dinner, Pork, Spring, Under 400 Calories
Contains: Dairy, Gluten

Colcannon Mashed Potatoes

Mashed potato can be presented in a variety of delicious ways, this Colcannon mashed potato recipe is a smooth, creamy dish with vibrant flavours.

Prep: 10 Mins

Cook In: 15 Mins

Best of Basics, Lunch & Dinner, Pork, Spring, Under 30 mins, Under 400 Calories
Contains: Dairy, Egg

Potato and Chicken Pad Thai

Thai cooking made easy! This dish has the traditional flavours which can be adapted. Try eating with chopsticks to give a take-away feel to this enjoyable meal.

Prep: 15 Mins

Cook In: 8 Mins

Chicken, Lunch & Dinner, Spring, Under 30 mins, Video, World Flavours
Contains: Gluten

Chicken and Potato Fricassee

A classic French inspired dish made with tender pieces of chicken, sautéed potatoes, and a creamy white sauce creating a delightful combination of flavours.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Chicken, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours

Broccoli, Stilton and Apple Potato Ramekins

The combination of broccoli, Stilton and apple creates a delicious rich flavour in this dish. Enjoy these yummy ramekins as a starter, or as party food.

Prep: 15 Mins

Cook In: 15 Mins

Autumn, Breakfast & Brunch, Canape, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Dairy

Potato and Shallot Latkes

Crispy, crunchy and salty, these delicious little latkes are incredibly moreish.

Prep: 10 Mins

Cook In: 15 Mins

Breakfast & Brunch, Canape, Spring, Under 30 mins, Vegetarian
Recipe by UK Shallots
Contains: Dairy, Egg

Sea Bream Fish and Roasted Garlic Potato Mash

Sea Bream is a recent addition to restaurant menus and our dinner tables. With a satisfying meaty texture they’re a good choice and go perfectly with mash.

Prep: 10 Mins

Cook In: 20 Mins

Classic British, Lunch & Dinner, Spring, Under 30 mins, White Fish
Contains: Dairy

Potato and Beef Mince Hash

Simple ingredients, great flavours. Ideal as a brunch option or a mid week dish for the family. Top with cheese or serve with beans for the kids (of all ages)

Prep: 10 Mins

Cook In: 20 Mins

Beef, Best of Basics, Breakfast & Brunch, Classic British, Spring, Under 30 mins
Contains: Dairy, Egg

Potato Dauphinoise with Cauliflower and Turmeric

Dauphinoise Potatoes have an air of sophistication, however are incredibly easy to make. Enticing twist adding some tumeric gives this dish a different feel.

Prep: 15 Mins

Cook In: 35 Mins

Autumn, Lunch & Dinner, Mains, Spring, Under 400 Calories, Vegetarian, Video, Winter, World Flavours
Contains: Dairy

Breakfast Hash with Bacon and Poached Eggs

A tasty weekend brunch recipe that the whole family can enjoy during a leisurely day. Ideal for using up leftover cooked potatoes. Sausages could be added.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Breakfast & Brunch, Classic British, Pork, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Egg

Potato Salad with Suffolk Ham and Asparagus

Buy British Asparagus in season for this deliciously morish potato salad. Great for barbecues and parties, simply scale up the recipe by 3 to serve 12.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Classic British, Lunch & Dinner, Pork, Spring, Under 30 mins
Contains: Dairy, Egg

St Patrick’s Day Soufflé Jacket Potatoes

Perfect for an evening in front of the fire and a film, or try with salad potatoes as a canape. Not just for St Patrick’s Day, wonderful all year round.

Prep: 5 Mins

Cook In: 20 Mins

Best of Basics, Canape, Jacket Potato, Lunch & Dinner, Pork, Spring, Under 30 mins, Under 400 Calories
Contains: Dairy, Egg

Potato, Griddled Asparagus and Egg Salad

Serve this delicious recipe hot or cold, ideal to share with friends. Buy British Asparagus in season for a fabulous salad which is quick to make.

Prep: 15 Mins

Cook In: 10 Mins

BBQ and Salads, Classic British, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Egg

Leftover Sunday Roast Lunch Hash

Left over potatoes? It can sometimes happen! Quickly conjure up a different tasting meal to the original roast dinner with this great recipe for leftovers.

Prep: 15 Mins

Cook In: 10 Mins

Autumn, Breakfast & Brunch, Classic British, Spring, Under 30 mins, Winter
Contains: Egg, Gluten

Roasted Potatoes and Vegetables with Red Pepper Dip

Use your roast potato in delicious dip fashion with this incredible tasty arrangement of ingredients which make up a healthier ‘dip and crisps’ alternative.

Prep: 10 Mins

Cook In: 40 Mins

Best of Basics, Canape, Lunch & Dinner, Spring, Vegetarian
Contains: Dairy

Pesto Potatoes with Grilled Chicken and Bacon

Pesto goes especially well with chicken and bacon and surprisingly well with potatoes. Whether you make your own or buy a jar, this is a lovely dish to serve.

Prep: 15 Mins

Cook In: 15 Mins

Autumn, Best of Basics, Chicken, Lunch & Dinner, Pork, Spring, Under 30 mins, Under 400 Calories
Contains: Dairy

One Pan Lyonnaise Potatoes

Use a mandolin to get thin even slices for this wonderful layered dish. Somewhat like a lasagne this mouthwatering meal uses potatoes as a layer while cooking.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Beef, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, Video, Winter, World Flavours
Contains: Dairy

Paprika Roasted Potatoes with Creamy Eggs

For lazy Sunday mornings this brunch will be the talk of your guests as it looks and sounds impressive. However very little skill is required to create it.

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Best of Basics, Breakfast & Brunch, Spring
Contains: Dairy, Egg

Sole Otero

This modern take on this war-time recipe uses sole, prawns and Cheddar. Try is also with Dover Sole, shrimps, truffles and Parmesan.

Prep: 25 Mins

Cook In: 70 Mins

Canape, Lunch & Dinner, Shellfish, Spring, White Fish
Contains: Dairy

Aromatic Potato, Pea and Mint Soup with Garlic Toasts

This delectable, creamy potato and pea soup recipe is spruced up with a variation of flavours including garam masala and accompanying slice of Garlic Bread.

Prep: 5 Mins

Cook In: 15 Mins

Autumn, Lunch & Dinner, Soup, Spring, Under 30 mins, Vegetarian, Winter

Jerk Haddock, Prawn and Potato Cakes with Mango Salsa

Mango is an unusual find in a salsa and gives a refreshing change. These wonderful fish cakes are a great mix of haddock and prawns with the Jerk flavouring.

Cook In: 30 Mins

Canape, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish, World Flavours
Contains: Dairy, Gluten

Smoked Haddock with Chive Mash

Quick, simple and comforting, this recipe is so easy to make. If you have a particular favourite, switch the chives out for your preferred herb or spice.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Best of Basics, Classic British, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish
Contains: Dairy, Egg

Thai Potato Noodle Broth with Basil and Lemongrass

A tasty Thai recipe which uses spiralised potato instead of noodles. The broth is built on the vibrant flavours of ginger, pepper, lemongrass and mange tout.

Prep: 10 Mins

Cook In: 10 Mins

Lunch & Dinner, Soup, Spring, Under 30 mins, Under 400 Calories, Vegetarian, World Flavours

Buffalo-style Slow Cooked Potato and Chicken with Slaw, Salad and Ranch Dressing

Impress your friends with this Buffalo-Style Potato and Chicken dish. Served with homemade slaw, salad and ranch dressing this is sure to please any crowd!

Prep: 25 Mins

Cook In: 240 Mins

Canape, Chicken, Lunch & Dinner, Spring, Summer
Contains: Dairy, Egg

Chinese 5 Spice Potato and Chicken Salad

A simple yet flavoursome warm Potato and Chicken Salad, complete with 5 Spice seasoning.

Prep: 10 Mins

Cook In: 15 Mins

Best of Basics, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, World Flavours

Lamb Mini Roast with Citrus Baby Carrots and New Potatoes

Lamb with citrus and Chinese spices is a wonderfully unusual match. The flavours work well together with a delicious end result. Buy British Lamb in season.

Prep: 10 Mins

Cook In: 40 Mins

Lamb, Lunch & Dinner, Mains, Spring

North African Spiced Baked Eggs with Potatoes

Exploring the exotic spices from North Africa, this dish also has an unusual technique for cooking eggs. However this one-pan dish is very easy.

Prep: 10 Mins

Cook In: 25 Mins

Autumn, Breakfast & Brunch, Lunch & Dinner, Mains, Spring, Under 400 Calories, Vegetarian, World Flavours
Contains: Dairy, Egg

Champ Cakes with Poached Egg and Bacon

Perfect for brunch, this recipe brings together bacon and eggs in a modern fashion with appetizing champs cakes. Sure to impress any weekend guests.

Prep: 10 Mins

Cook In: 10 Mins

Autumn, Breakfast & Brunch, Classic British, Pork, Spring, Under 30 mins, Under 400 Calories
Recipe by Jo Pratt
Contains: Dairy, Egg

Potato Pancake with Smashed Avocado and Smoked Salmon

This recipe uses potatoes to form a delicious base for toppings. Mashed avocado and smoked salmon taste delightful together giving a rich, delicious taste.

Prep: 20 Mins

Cook In: 10 Mins

Breakfast & Brunch, Canape, Salmon, Spring, Under 30 mins
Contains: Dairy, Gluten

Beijing Spiced Potato and Chicken Roast

Soy, honey and ginger combined with the darker chicken meat make this a dish rich in flavour capturing the essence of Beijing cuisine. Perfect for midweek.

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, Video, Winter, World Flavours
Contains: Gluten

New Potatoes and Cod En Papillote

En papillote is a surprisingly easy cooking method. Food is put into a folded pouch then baked resulting in tender, juicy flesh which is part steamed, part baked.

Prep: 10 Mins

Cook In: 20 Mins

Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish, World Flavours
Contains: Dairy

Potato and Beetroot Latkes

Add some colour with Beetroot! A latke is a type of potato pancake found in Jewish cuisine and is traditionally served during Hanukkah. Wonderful all year round.

Prep: 10 Mins

Cook In: 10 Mins

Breakfast & Brunch, Lunch & Dinner, Spring, Under 30 mins
Contains: Dairy, Egg, Gluten

Quick Pork and Potato dumplings with Korean kimchi

Amaze your guests with these distinctive Pork and Potato dumplings. Seasoned with traditional Korean flavours, this is the perfect showstopper for all occasions.