Avoiding dairy doesn’t mean missing out on delicious potato dishes. Whether you’re catering for a milk allergy, managing lactose intolerance, following a dairy-free lifestyle, or preparing meals for family and friends with dietary requirements, our Dairy Free recipes are here to help. This collection brings together tasty potato recipes made without dairy ingredients, making it simple to find dishes that suit your needs while still delivering plenty of flavour.

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Potato Recipes Without Dairy

Potato Salad with Bacon, Egg and Dijon Mustard

Contrasting flavours of the bacon and Dijon Mustard work very well in this potato salad recipe. Adding the egg gives another dimension to this wonderful dish.

Prep: 20 Mins

Cook In: 15 Mins

Lunch & Dinner, Pork, Summer, Under 400 Calories
Contains: Egg

Chicken, Prawn and Potato Kebabs with Mango

Served with a zesty mango sauce, these kebabs offer a delightful blend of savoury and sweet flavours, making them a delightful addition to any BBQ or meal.

Prep: 10 Mins

Cook In: 10 Mins

Chicken, Shellfish, World Flavours

Asian spiced Potato Crab Cakes with Rainbow Slaw

A flavoursome dish that combines the delicate taste of crab with the comforting presence of potatoes and a vibrant assortment of crunchy slaw vegetables.

Prep: 20 Mins

Cook In: 10 Mins

Canape, Lunch & Dinner, Shellfish, Spring, Under 30 mins, World Flavours
Contains: Gluten

Spicy Potato Wedges

Rustle up potato wedges, flavoured with a spicy chilli mix and paired with your favourite dip. Perfect for snacking on or as a side dish to a main meal.

Prep: 10 Mins

Cook In: 30 Mins

Best of Basics, Canape, Child Friendly, Under 400 Calories, Vegetarian

Spanish Tortilla with Paprika and Parsley

Looking for a quick, easy and delicious Spanish tortilla recipe? This is perfect for a healthy lunch to take into work or with a salad at dinner.

Prep: 10 Mins

Cook In: 15 Mins

Autumn, Breakfast & Brunch, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian, World Flavours
Contains: Egg

Baked Potato with Asian Inspired Slaw

A fusion dish that combines the simplicity of a baked potato with the vibrant flavours of Asian cuisine. Fresh, crisp vegetables and zingy flavours.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, BBQ and Salads, Best of Basics, Jacket Potato, Lunch & Dinner, Spring, Under 400 Calories, World Flavours

Brazilian Potato and Vegetable Espetinho

Famed for their presence at street food events in Brazil, Espetinhos are Portuguese kebabs – simple and tasty, the possibility of combinations are endless!

Prep: 20 Mins

Cook In: 30 Mins

BBQ and Salads, Canape, Lunch & Dinner, Summer, Under 30 mins, Vegetarian, World Flavours

Red Pepper and Potato Frittata

A fantastic consistency runs through this frittata which is littered with soft potato and crunchy red pepper. Discover the easy method for excellent results.

Prep: 10 Mins

Cook In: 45 Mins

Best of Basics, Breakfast & Brunch, Lunch & Dinner, Spring, Vegetarian, World Flavours
Contains: Egg

Healthy Potato and Bean Soup

Potatoes are a healthy and hearty addition to any soup. Here they combine with seasonal veg and tinned kidney beans to provide a satisfying lunch favourite.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Lunch & Dinner, Soup, Under 30 mins, Under 400 Calories, Vegetarian

Chicken and Potato Pot

A hearty and satisfying dish, known for its simplicity and convenience of preparing everything in a single pot, making it a popular choice for a family meal.

Prep: 5 Mins

Cook In: 25 Mins

Best of Basics, Chicken, Classic British, Lunch & Dinner, Under 30 mins, Winter

Good Old Thatched Cottage Pie (made from leftovers!)

Thatched Cottage Pie is a traditional twist on a firm family favourite. Warming and hearty, it’s perfect for sneaking in extra veg or using up any leftovers.

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Beef, Best of Basics, Classic British, Lunch & Dinner, Under 30 mins, Under 400 Calories, Winter
Contains: Gluten

Mediterranean Potato and Vegetable Bake

It does not come easier than this! All ingredients go in the same dish for a no-fuss healthy meal which can be a feast in itself or served as an accompaniment.

Prep: 5 Mins

Cook In: 25 Mins

Lunch & Dinner, Mains, Under 30 mins, Vegetarian, World Flavours

Tuscan Potatoes and Chicken in a Tomato Sauce

A combination of Mediterranean flavours make this ideal for sharing around the dining table all year round, whether you are eating al fresco or not.

Prep: 10 Mins

Cook In: 20 Mins

Chicken, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours

Aromatic Potato, Pea and Mint Soup with Garlic Toasts

This delectable, creamy potato and pea soup recipe is spruced up with a variation of flavours including garam masala and accompanying slice of Garlic Bread.

Prep: 5 Mins

Cook In: 15 Mins

Autumn, Lunch & Dinner, Soup, Spring, Under 30 mins, Vegetarian, Winter

Spring Lamb Asparagus and Potato Bake

This Spring Lamb, Asparagus and Potato Bake is a delicious option. It doesn’t take long to make and will satisfy the family. Buy British lamb in season.

Prep: 10 Mins

Cook In: 15 Mins

Lamb, Lunch & Dinner, Under 30 mins

Chinese Chicken and Potato Stir-fry

A savoury dish combining tender pieces of chicken, thinly sliced potatoes, and a medley of vegetables stir-fried together in a delicious Chinese-style sauce.

Prep: 15 Mins

Cook In: 15 Mins

Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, World Flavours
Contains: Gluten

Indian Potato Rosti, Haddock and Poached Egg

A beautiful Indian recipe which finds traditional Indian spices perfectly matching the fish. The Rosti is a fantastic alternative to rice in this dish.

Prep: 10 Mins

Cook In: 25 Mins

Autumn, Breakfast & Brunch, Under 30 mins, White Fish, World Flavours
Contains: Egg

Pan Seared Cod with Potatoes and Chorizo

Tuck into this fantastic cod recipe accompanied with the delectable flavours of chorizo and paprika. The combination of tastes is delightful. Simple and impressive!

Cook In: 25 Mins

Autumn, Pork, Under 30 mins, Under 400 Calories, Video, White Fish

Tuscan Potatoes with Pork Loin Steaks and Pancetta

Really simple to make, however this dish gives an air of sophistication. The combination of juices from the pork and the fresh lemon really pack flavour!

Prep: 10 Mins

Cook In: 25 Mins

Autumn, Best of Basics, Chicken, Lunch & Dinner, Mains, Pork, Under 30 mins, World Flavours

Potato Stir-fry with Jamaican Jerk Chicken

Bring the exotic flavours of Jamaica to your table. Spices are readily available and bring a new dimension to cooking. Try some Cajan spice to compare the tastes.

Prep: 10 Mins

Cook In: 12 Mins

Best of Basics, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, World Flavours

Spiralised Potato Salad

Spiralising a potato makes it quicker to cook, and adds a fun twist to your dish. This light salad looks and tastes great!

Prep: 10 Mins

Cook In: 10 Mins

BBQ and Salads, Lunch & Dinner, Summer, Under 30 mins, Under 400 Calories, Video

Cod Portugaise with Boiled new Potatoes and Side Salad

Enjoy this simple, healthy tasty Mediterranean dish in under an hour. Peppers, Red Onion and Aubergine can be added to the marinade for an authentic dish.

Prep: 15 Mins

Cook In: 40 Mins

Lunch & Dinner, Summer, Under 400 Calories, White Fish, World Flavours
Recipe by Diabetes UK

Spanish inspired Chicken, Chorizo and Potato

Whether you’re hosting a dinner party or cooking for the family, this Spanish-inspired one-pot is a simple but delicious crowd-pleaser that won’t disappoint.

Prep: 15 Mins

Cook In: 40 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Pork, Under 30 mins, Video, Winter, World Flavours

Beef and Potato Salad

This quick, tasty and healthy meal is perfect for a meal for two when time is tight for a great alternative to the traditional Steak and Chips night.

Prep: 5 Mins

Cook In: 10 Mins

Beef, Lunch & Dinner, Under 30 mins

Atlantic Coast Seafood Chowder

A hearty and creamy soup, Shellfish and bacon are exquisite, served with crusty bread it is a complete meal.

Prep: 5 Mins

Cook In: 15 Mins

Autumn, Lunch & Dinner, Pork, Salmon, Shellfish, Soup, Under 30 mins, Under 400 Calories, White Fish, Winter, World Flavours

Potato-style Tabbouleh

For a taste of the Emirates in your own home, try this modified version of a classic Tabbouleh dish, with a bit more bite. Serve with lamb chops and pitta bread.

Prep: 10 Mins

Cook In: 10 Mins

Lamb, Lunch & Dinner, Spring, Under 30 mins, World Flavours
Contains: Gluten

Potato Wedges

Potato wedges are quick and easy! The half way house between chips and a baked potato. Everyone loves chunky wedges and you can experiment with different flavours.

Prep: 5 Mins

Cook In: 10 Mins

Best of Basics, Canape, Child Friendly, Classic British, Lunch & Dinner, Vegetarian

Chinese Pepper, Steak and Potato Stir-Fry

Sizzle up your week with this Chinese Pepper Steak & Potato Stir-fry. Quick, easy and packed full of colour, textures and authentic flavours.

Prep: 20 Mins

Cook In: 10 Mins

Autumn, Beef, Lunch & Dinner, Mains, Under 30 mins, Video, World Flavours
Contains: Gluten

Sweet and Spicy Lamb and Potato Filled Squash

This hearty dish combines warming, exotic spices with more traditional ingredients of lamb and squash. Easy to create, but so delicious. A family favourite.

Prep: 20 Mins

Cook In: 30 Mins

Autumn, Lamb, Lunch & Dinner, World Flavours

Mexican Potato Wedges with Egg and Avocado Salsa

A quirky take on the Mexican theme with deliciously spiced wedges, sweetcorn topped with an egg. Kids will love this and it will quickly become a favourite.

Prep: 10 Mins

Cook In: 30 Mins

Lunch & Dinner, Spring, Vegetarian, World Flavours
Recipe by Jo Pratt
Contains: Egg

Red Thai Chicken and Potato Curry

A mild curry dish perfect for a midweek family meal. Add extra curry powder if you like a bit more kick. Serve with warm naan bread.

Prep: 10 Mins

Cook In: 25 Mins

Autumn, Best of Basics, Chicken, Lunch & Dinner, Under 30 mins, Winter, World Flavours

Hot Wok Potato and Beef Stir-fry

The chili brings an extra kick to this dish. Quick and easy stir fry using potatoes instead of the traditional rice shows the versatility of the humble spud

Prep: 10 Mins

Cook In: 10 Mins

Autumn, Beef, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, World Flavours
Contains: Gluten

Spiced Potatoes with Aubergine and Coconut

Enjoy the spiciness of smooth potatoes fuelled by fiery mustard and chilli, the coconut milk is a cooling compliment to the spice and adds a terrific taste.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Best of Basics, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian

Roast Potatoes with Roast Pork and Asian Slaw

Roast potatoes work well in Asian cuisine with this inspiring combination of spud and slaw. This is a unique culinary delight to throw into your repertoire!

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Lunch & Dinner, Pork, Winter
Contains: Gluten

Griddled Lamb Steaks with Warm Potato Salad

Having a warm salad gives a new dimension to the classic combination of Lamb and Potatoes. Buy British Lamb in season for this simple, yet sophisticated meal.

Prep: 10 Mins

Cook In: 20 Mins

Classic British, Lamb, Lunch & Dinner, Spring

Chips

This chips recipe allows you to rustle up thicker and softer potato chunks leaving room for you to add your own seasoning. So easy to prepare.

Prep: 5 Mins

Cook In: 35 Mins

Best of Basics, Classic British, Lunch & Dinner, Vegetarian

Thai Potato and Chicken Curry

If your children aren’t familiar with spicy food this is an ideal introduction, as it gives a mild to medium strength curry. Extra curry powder can be used

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Chicken, Lunch & Dinner, Under 30 mins, Under 400 Calories, Winter, World Flavours
Recipe by Jo Pratt

Crushed Roast Potatoes with Coconut Prawns

A delectable dish combining the crispy and creamy goodness of crushed roast potatoes with succulent prawns coated in a luscious coconut crust.

Prep: 10 Mins

Cook In: 40 Mins

Lunch & Dinner, Shellfish, Spring, Summer

Chicken, Spinach and Mushroom Jacket

Treat yourself to a hot jacket potato, crispy skin on the outside and fluffy potato inside topped with a tasty combination of chicken, spinach and mushroom.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, BBQ and Salads, Best of Basics, Chicken, Jacket Potato, Lunch & Dinner, Spring, Under 400 Calories, Winter

Leftover Lamb Hotpot

Indulge in this flavoursome and comforting lamb hotpot. This is an easy way to use up any leftovers from your Sunday roast. Add some extra veg and some stock.

Prep: 15 Mins

Cook In: 25 Mins

Best of Basics, Classic British, Lamb, Lunch & Dinner, Under 30 mins, Winter
Contains: Gluten

Quick Pork and Potato dumplings with Korean kimchi

Amaze your guests with these distinctive Pork and Potato dumplings. Seasoned with traditional Korean flavours, this is the perfect showstopper for all occasions.

Prep: 20 Mins

Cook In: 10 Mins

Canape, Lunch & Dinner, Pork, Spring, Under 30 mins, Under 400 Calories, World Flavours

Steak and Boulangère Potatoes

Boulangère potatoes are delicious with steak. Thinly sliced smooth potatoes, such as Desiree are slowly baked until they are golden on top and soft below

Prep: 20 Mins

Cook In: 65 Mins

Beef, Lunch & Dinner, Winter

Beijing Spiced Potato and Chicken Roast

Soy, honey and ginger combined with the darker chicken meat make this a dish rich in flavour capturing the essence of Beijing cuisine. Perfect for midweek.

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, Video, Winter, World Flavours
Contains: Gluten

Keema Hash

Keema is the Indian term for mince and this dish uses lamb for a distinctive dish full of flavour. Top with a fried egg for an extra aspect to this quick meal.

Prep: 10 Mins

Cook In: 20 Mins

Breakfast & Brunch, Lamb, Lunch & Dinner, Spring, Under 30 mins, World Flavours
Contains: Egg

Dhal Vada Spicy Potato, Lentil and Chickpea Snacks

Savoury treats featuring a harmonious blend of lentils, chickpeas and potatoes spiced to perfection. Crispy exterior gives way to a soft, flavourful interior.

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Canape, Lunch & Dinner, Under 400 Calories, Vegetarian, Winter, World Flavours

Shrunken Potato Heads

Serve up these scarey Potato Heads at your Halloween party to impress all the witches and goblins. Kids love making these.

Prep: 15 Mins

Cook In: 60 Mins

Autumn, Child Friendly, Jacket Potato, Lunch & Dinner, Mains, Vegetarian

Potato Salad with Homemade Salsa Verde

Making your own sauce for this potato salad is really easy. Chop mix and go! The zesty taste of the lemon brings out the herbs and capers. Serve Warm.

Prep: 5 Mins

Cook In: 15 Mins

BBQ and Salads, Best of Basics, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian

Spiralised Potato Wrapped Cod with Herbs

Get creative with your spuds and be ready to impress with this delicious Spiralised Potato Wrapped Cod. A dish with great taste and classy presentation!

Prep: 5 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish

One Pot Potato and Pork Chilli

Spicy Mexican Potato and Pork Chilli. Using only one pot this is a very convenient way of cooking up a tasty treat. Add extra spices if desired.

Prep: 5 Mins

Cook In: 25 Mins

Best of Basics, Lunch & Dinner, Pork, Under 30 mins, Winter

Bavarian Potato Salad with Griddled Pork Medallions

Rustle up this tasty Bavarian delight. Bursting with flavour and quick to create, this authentic combination of griddled pork and potato is sure to please any crowd!

Prep: 20 Mins

Cook In: 12 Mins

BBQ and Salads, Lunch & Dinner, Pork, Spring, Under 30 mins, Under 400 Calories, World Flavours

Potato Salad with Watercress, Peas and Ham

A superb potato salad incorporating ham and peas for a full meal. Serve hot or cold with a dressing of your choice. Ranch or a honey and mustard dressing work well.

Prep: 5 Mins

Cook In: 17 Mins

Classic British, Lunch & Dinner, Meal Occasions, Spring, Under 30 mins, Under 400 Calories

Breakfast Hash with Bacon and Poached Eggs

A tasty weekend brunch recipe that the whole family can enjoy during a leisurely day. Ideal for using up leftover cooked potatoes. Sausages could be added.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Breakfast & Brunch, Classic British, Pork, Spring, Under 30 mins, Under 400 Calories, Winter
Contains: Egg

Potato and Chicken Pad Thai

Thai cooking made easy! This dish has the traditional flavours which can be adapted. Try eating with chopsticks to give a take-away feel to this enjoyable meal.

Prep: 15 Mins

Cook In: 8 Mins

Chicken, Lunch & Dinner, Spring, Under 30 mins, Video, World Flavours
Contains: Gluten

Chicken and Potato Fricassee

A classic French inspired dish made with tender pieces of chicken, sautéed potatoes, and a creamy white sauce creating a delightful combination of flavours.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Chicken, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours

Crushed New Potatoes with Pan-Fried Lime Salmon Steaks

A culinary delight combining the earthy goodness of new potatoes with the zesty, citrus-infused flavours of salmon steaks. Excellent choice for any occasion.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Lunch & Dinner, Salmon, Under 30 mins, Under 400 Calories

Huevos Rancheros

Delectable change to egg and chips but just as quick. The spicy kick to this dish can be altered to your taste add more or less chilli. Healthy quick meal.

Prep: 10 Mins

Cook In: 15 Mins

Vegetarian, Video, World Flavours
Contains: Egg

Chips and Cajun Style Steak

A Cajun twist on the classic Steak and Chips. A tempting recipe that revisits homemade chips with Cajun seasoning and a fruity salsa. Perfect for weekends.

Prep: 5 Mins

Cook In: 20 Mins

Beef, Lunch & Dinner, Spring, Under 30 mins, World Flavours

Ranch Style Potato Kebabs

Fun meal that children will enjoy preparing as much as they enjoy eating. Mix it up to included their favourite vegetables. Adults love these too!

Prep: 5 Mins

Cook In: 20 Mins

BBQ and Salads, Best of Basics, Child Friendly, Pork, Summer, Under 30 mins
Contains: Egg

Mini Hasselback Potatoes with Rosemary and Garlic

Here’s a superb method for Hassleback Potatoes which throws fresh and delicious new potatoes in with the fantastic flavours of rosemary and garlic.

Prep: 5 Mins

Cook In: 35 Mins

Autumn, BBQ and Salads, Best of Basics, Canape, Child Friendly, Classic British, Lunch & Dinner, Spring, Under 400 Calories, Vegetarian, Video, Winter

Lamb Mini Roast with Citrus Baby Carrots and New Potatoes

Lamb with citrus and Chinese spices is a wonderfully unusual match. The flavours work well together with a delicious end result. Buy British Lamb in season.

Prep: 10 Mins

Cook In: 40 Mins

Lamb, Lunch & Dinner, Mains, Spring

Jacket Potato with Spicy Chickpeas

A delicious take on the classic Jacket Potato. Spicy Chick peas are a healthy topping and taste great with some curry powder for a quick filling meal.

Prep: 10 Mins

Cook In: 20 Mins

Best of Basics, Jacket Potato, Lunch & Dinner, Under 30 mins, Vegetarian, Video

Potato, Bacon and Pepper Salad

This potato salad is quick and easy to make. The cruchy bacon contasts with the soft potatoes. Different herbs will give different flavours – try Rosemary or Basil.

Prep: 5 Mins

Cook In: 10 Mins

BBQ and Salads, Best of Basics, Lunch & Dinner, Pork, Summer, Under 30 mins

Greek Potato Salad with Lemon Dressing

Go Greek with this easy recipe. Guaranteed to whisk you away to the beautiful Greek Islands whether you have been there or not.

Prep: 15 Mins

Cook In: 12 Mins

BBQ and Salads, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories, Vegetarian, World Flavours

Sausage and Potato Cassoulet

Warming, satisfying. Try our hearty sausage and potato cassoulet for a tasty evening meal. Using store cupboard staples and sausages this is a go-to recipe.

Prep: 10 Mins

Cook In: 35 Mins

Autumn, Classic British, Lunch & Dinner, Mains, Pork, Under 30 mins, Winter

Healthy Seed-Crusted Fish & Chips

A modern twist on Fish and Chips give a healthy alternative to the deep fried traditional fare. This can be made with left over boiled potatoes for a quick meal.

Prep: 10 Mins

Cook In: 30 Mins

Lunch & Dinner, Mains, Seasonal, Spring, White Fish
Contains: Egg

Fragrant Malaysian Fish and Potato Curry

A tantalising dish that marries the fragrant and spicy elements of Malaysian cuisine with tender fish and potatoes. This curry is a symphony of flavours.

Prep: 10 Mins

Cook In: 20 Mins

Autumn, Lunch & Dinner, Salmon, Shellfish, Under 30 mins, White Fish, Winter, World Flavours
Contains: Gluten

Warm Potato and Tuna salad

A warm potato and tuna salad is a quick and healthy dish for a winter evening. Adding sundried tomatoes and olives gives the illusion of summer.

Prep: 20 Mins

Cook In: 15 Mins

BBQ and Salads, Lunch & Dinner, Under 30 mins, Under 400 Calories, White Fish, Winter

The Ultimate New York Hash Brown

A perfect centrepiece to a lunch this can be served with different combinations. Fried egg, sliced avocado, lime, coriander and sour cream. Its your choice!

Prep: 10 Mins

Cook In: 15 Mins

Beef, Best of Basics, Breakfast & Brunch, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, World Flavours
Contains: Egg

Potatoes with Corned Beef Hash

Simple ingredients, and really easy to cook – this recipe will definitely make you see a traditional store cupboard staple in a whole new light!

Prep: 10 Mins

Cook In: 30 Mins

Autumn, Beef, Best of Basics, Breakfast & Brunch, Classic British, Lunch & Dinner, Spring
Contains: Egg

Mediterranean Salmon and Potato Summer Bake

Zesty lemon brings out the taste of the salmon in this easy healthy one-dish meal. The onions and courgette give a Mediterranean feel for the summer time.

Prep: 10 Mins

Cook In: 50 Mins

Salmon, Summer, World Flavours

Mediterranean Potato Salad with Green Beans

Pomegranate seeds might seem strange in a salad, however mixed with the courgettes and green beans they are a great contrast for this Mediterranean Potato Salad.

Prep: 5 Mins

Cook In: 20 Mins

BBQ and Salads, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories, World Flavours

Potatoes and Chicken in a White Wine and Tarragon Sauce

Tarragon and chicken go so well together. Cooking in foil parcels is an almost forgotten technique, which needs to be revived as it produces juicy tender results.

Prep: 3 Mins

Cook In: 25 Mins

Autumn, Chicken, Lunch & Dinner, Under 30 mins, Winter

Bengali Spiced Potato and Fish Curry

With soothing coconut milk and a chilli kick, This is a great dish to experiment with spice combinations – don’t be afraid to turn up the heat a little!

Prep: 5 Mins

Cook In: 30 Mins

Autumn, Lunch & Dinner, White Fish, World Flavours

New Potato Salad with Mustard Dressing

An easy traditional Potato Salad recipe which is very appetizing. Can be kept in the fridge for several days so you can easily double the quantities.

Prep: 5 Mins

Cook In: 15 Mins

BBQ and Salads, Best of Basics, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Egg

Wood Pigeon with Purple Potato Salad

Humble wood pigeon really comes into its own as part of this sumptuous dinner with earthy truffle – and it looks like it’s come straight out of a restaurant

Prep: 20 Mins

Cook In: 30 Mins

Autumn, Lunch & Dinner, Pigeon, Winter
Recipe by Eat Wild
Contains: Egg

One Pan Mediterranean Roast Chicken

Inspired by Jo Pratt’s Mum’s mid week roast dinner dish but much simpler and faster using chicken thighs, instead of the whole bird, seasonal veg and potatoes.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Pork, World Flavours
Recipe by Jo Pratt

Braised Potatoes with Chicken

A comforting and flavourful dish that combines tender pieces of chicken with potatoes, cooked in a savoury and aromatic sauce. Serve with steamed broccoli.

Prep: 10 Mins

Cook In: 35 Mins

Autumn, Chicken, Classic British, Lunch & Dinner, Under 400 Calories

Sticky Salmon topped Potato Noodles with Pak Choi

Create healthy “noodles” by spiralising potatoes adding a fun twist. Salmon is cooked in tasty garlic and ginger then served with a delicious sticky sauce.

Prep: 10 Mins

Cook In: 25 Mins

Lunch & Dinner, Salmon, Spring, World Flavours
Contains: Gluten

Summer Fruity Potato Salad

Potatoes can be served with fruit to give a wonderful dilemma. Is it a main course? Is it a dessert? Certainly a unique tasty addition to any BBQ.

Prep: 6 Mins

Cook In: 10 Mins

BBQ and Salads, Lunch & Dinner, Spring, Summer, Under 30 mins, Under 400 Calories, Vegetarian

Tornado Twister Potatoes with Zingy Lime Mayonnaise

Generously seasoned with paprika, oregano and chili and served with zingy lime mayo, these deliciously fun tornado potatoes make the perfect showstopper.

Prep: 10 Mins

Cook In: 40 Mins

Autumn, BBQ and Salads, Canape, Lunch & Dinner, Under 400 Calories, Vegetarian, Video, Winter
Contains: Egg

Potato Salad with Warm Mackerel

An exquisite salad with a completely different ingredient – mackerel. It really does work well. Serve with a crisp watercress salad for a complete meal.

Prep: 5 Mins

Cook In: 15 Mins

Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, White Fish

Roast Potato Perfection

Roast potatoes can be a hard nut to crack! Fortunately, this fantastic method and recipe shows you how to make great roast potatoes every time.

Prep: 10 Mins

Cook In: 40 Mins

Best of Basics, Classic British, Vegetarian
Recipe by Jo Pratt

Moroccan Lamb Tagine

A convenient and flavourful twist on a traditional dish. Bring the exotic tastes of Morocco to your table with tender lamb and a rich blend of spices.

Prep: 10 Mins

Cook In: 35 Mins

Autumn, Lamb, Lunch & Dinner, Mains, Spring, Under 30 mins, Video, World Flavours

Crisps

A step up from chips! Making your own crisps at home sounds crazy, but you can experiment with different colours and seasoning giving some amazing results.

Prep: 5 Mins

Cook In: 5 Mins

Best of Basics, Canape, Child Friendly, Classic British, Under 30 mins, Vegetarian

Leftover Sunday Roast Lunch Hash

Left over potatoes? It can sometimes happen! Quickly conjure up a different tasting meal to the original roast dinner with this great recipe for leftovers.

Prep: 15 Mins

Cook In: 10 Mins

Autumn, Breakfast & Brunch, Classic British, Spring, Under 30 mins, Winter
Contains: Egg, Gluten

Korean Kimchi Potato Slaw on Sourdough Toast, topped with a Fried Egg

A unique and delicious creation which finds the sharp tastes of Korean Kimchi pairing with a golden slice of sourdough toast and potato slaw.

Prep: 15 Mins

Cook In: 10 Mins

Breakfast & Brunch, Spring, Under 30 mins, Under 400 Calories, Vegetarian, World Flavours
Contains: Egg, Gluten

Chinese 5 Spice Potato and Chicken Salad

A simple yet flavoursome warm Potato and Chicken Salad, complete with 5 Spice seasoning.

Prep: 10 Mins

Cook In: 15 Mins

Best of Basics, Chicken, Lunch & Dinner, Mains, Spring, Under 30 mins, Under 400 Calories, World Flavours

Tandoori Chicken and Potato

Four green lights on the traffic light system, a tasty and healthy alternative to your takeaway – just whack it all on one tray and pop it in the oven. Easy!

Prep: 20 Mins

Cook In: 20 Mins

Autumn, Chicken, Lunch & Dinner, World Flavours
Contains: Dairy

Bubble and Squeak with Asparagus and Hollandaise

A classic and satisfying dish, perfect for using up left overs from roast dinners, but still quick and easy to cook from scratch. Try with a poached egg.

Prep: 10 Mins

Cook In: 10 Mins

Best of Basics, Breakfast & Brunch, Classic British, Lunch & Dinner, Spring, Under 30 mins, Under 400 Calories, Vegetarian
Contains: Egg

Indian Inspired Potato and Coconut Curry with Sambal and Mint Chutney

This beautifully flavoured Indian inspired recipe has a wealth of classic spices which are soothed by the presence of coconut milk and mint chutney.

Prep: 15 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Vegetarian, Winter, World Flavours

Thai Potato and Chicken Stir-fry

An awesome potato stir-fry dish! Experience the fantastic combination of fiery ginger and pepper flavours doused by soothing coconut milk.

Prep: 10 Mins

Cook In: 10 Mins

Best of Basics, Chicken, Lunch & Dinner, Mains, Summer, Under 30 mins, Video, World Flavours

Potato Yaki Udon

Using potatoes instead of noodles is a fun twist. The mix of sesame, ginger, chilli and coriander with spring onions, peppers, kale and mushrooms is so delicious.

Lunch & Dinner, Spring, Under 400 Calories, World Flavours

Thai-style Chicken and Potato Curry

This recipe is a Thai flavoured twist on a classic curry, giving a kick with a little bit of spice! Perfect for those looking for a fakeaway curry.

Prep: 5 Mins

Cook In: 20 Mins

Autumn, Chicken, Lunch & Dinner, Mains, Under 400 Calories, World Flavours
Contains: Gluten

Potato Chicken Chow Mein

A Chow Mein with potatoes instead of the usual rice is a welcome change. Using the traditional quick stir-fry method, means you have a healthy meal in no time.

Prep: 10 Mins

Cook In: 12 Mins

Lunch & Dinner, Mains, Spring, Summer, Under 30 mins, World Flavours
Contains: Gluten

Light Massaman Chicken and Potato Curry

This lightly spiced curry is an easy dish to prepare. It can be made in advance for more convenience. Fuss free meal for all to enjoy. Try with a red Potato.

Prep: 15 Mins

Cook In: 25 Mins

Autumn, Chicken, Lunch & Dinner, Under 30 mins, World Flavours

Thai Potato Noodle Broth with Basil and Lemongrass

A tasty Thai recipe which uses spiralised potato instead of noodles. The broth is built on the vibrant flavours of ginger, pepper, lemongrass and mange tout.

Prep: 10 Mins

Cook In: 10 Mins

Lunch & Dinner, Soup, Spring, Under 30 mins, Under 400 Calories, Vegetarian, World Flavours

Sausage and Potato Casserole

An easy dish to make taking just 10 minutes to prep, this casserole is healthy and nutritious containing potatoes, sausages and peppers.

Prep: 10 Mins

Cook In: 15 Mins

Autumn, Classic British, Lunch & Dinner, Pork, Winter

Thai Beef and Potato Salad

Using lean rump steak and aromatic herbs and spices, this Southeast Asian delight is packed full of protein and can be made in no time at all.

Prep: 15 Mins

Cook In: 4 Mins

BBQ and Salads, Beef, Lunch & Dinner, Summer, Under 30 mins, Under 400 Calories, World Flavours
Contains: Gluten

Autumnal Potato and Pumpkin Soup

A wonderful pumpkin soup which holds the warming flavours needed to thaw that Autumnal chill. A thick soup which holds a fragrant mix of tastes and flavours.

Prep: 15 Mins

Cook In: 25 Mins

Autumn, Lunch & Dinner, Soup, Under 400 Calories, Vegetarian

Lamb, Potato and Orange Stew

This hearty stew brings out the flavour of the orange proving that it is an unusual but perfect pairing for lamb. A filling dish which will become a favourite.